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Panama
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S6 E1 Panama

Tony travels to Panama, which is rumored to have originated from an Amerindian word meaning "an abundance of fish." One of Tony's stops includes the Mercado de Mariscos, a swank new fish market to sample the national go-to dish: ceviche.

Première diffusion : 11 janvier 2010

Istanbul
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S6 E2 Istanbul

As the largest city in Turkey, Istanbul is home to vibrant and diverse cultures and cuisine. Tony explores this massive city, meeting new friends and tasting world-class food along the way.

Première diffusion : 18 janvier 2010

Brittany
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S6 E3 Brittany

Brittany's reputation as one of France's most alluring culinary corners has lured Anthony Bourdain here to uncover its succulent secrets.

Première diffusion : 25 janvier 2010

Prague
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S6 E4 Prague

With the help of some local experts, Anthony Bourdain tests the new culinary landscape in the "city of spires."

Première diffusion : 1 février 2010

New York - Hudson Valley
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S6 E5 New York - Hudson Valley

Only 60 miles up the Hudson River from Manhattan, but worlds different, the Hudson Valley is a luscious land bursting with flowering plants, bountiful trees, and teeming waters, not to mention a land rich with history.

Première diffusion : 8 février 2010

Ecuador
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S6 E6 Ecuador

Tony meets with local chefs and foodies who help him sift through the endless amount of meat skewers, fish stews and street food stalls of Ecuador.

Première diffusion : 1 mars 2010

Obsessed
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S6 E7 Obsessed

As he explores the nature of obsession, Anthony Bourdain meets food-obsessed individuals encapsulating the beautiful and often eccentric results devotion has on one’s life.

Première diffusion : 8 mars 2010

Harbin, China
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S6 E8 Harbin, China

Tony arrives in the dead of winter in Harbin, China, a season that defines the Dongbei people and the nature of their cuisine. Tony samples hearty stews, mountains of dumplings and the sharp flavors of pickled and preserved vegetables.

Première diffusion : 15 mars 2010

Provence
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S6 E9 Provence

Provence's simplistic lifestyle and approach to food is one of its most captivating and salient qualities. Tony becomes enamored with its culture and cuisine, stressing fresh and superior ingredients like wine, cheese, bread and beautiful cuts of meat.

Première diffusion : 22 mars 2010

Vietnam Central Highlands
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S6 E10 Vietnam Central Highlands

Anthony Bourdain travels back to his favorite place on Earth -- Vietnam. This time to check out Vietnam's Central Highlands. And what would a trip to Vietnam be without a sampling of a famous noodle dish? Tony seeks out the Northern Vietnam version in the Old Quarter of Hanoi.

Première diffusion : 29 mars 2010

Techniques
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S6 E11 Techniques

Before tackling a recipe, there are some basic cooking skills everyone should know. In this 'Techniques' special, we are shown some of the world’s best chefs including Jacques Pepin, Thomas Keller and Tony Bourdain, who demonstrate classic and simple dishes.

Première diffusion : 5 avril 2010

Maine
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S6 E12 Maine

Anthony Bourdain travels to Portland and Rockland, Maine for fresh seafood and more.

Première diffusion : 12 avril 2010

Food Porn 2
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S6 E13 Food Porn 2

Tony has never been shy when it comes to expressing his feelings toward, well, pretty much anything. With the help of a few friends, including the illustrious Ron Jeremy, Tony gears up for Food Porn, round 2.

Première diffusion : 19 avril 2010

Caribbean Island Hopping
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S6 E14 Caribbean Island Hopping

Anthony Bourdain travels to the Grenadine Islands to sample local cuisine and explore the Caribbean lifestyle. He tries scuba-diving, fishing and hunting for local delicacies.

Première diffusion : 5 juillet 2010

Heartland
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S6 E15 Heartland

Many assume that what lies between the east and west coast is an unsophisticated culinary wasteland. Convinced otherwise, Anthony Bourdain sets out to the American Heartland to find the unsung heroes of the food scene.

Première diffusion : 12 juillet 2010

Liberia
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S6 E16 Liberia

Tony visits Liberia on the west coast of Africa and gets a taste of the local food and culture.

Première diffusion : 19 juillet 2010

Kerala, India
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S6 E17 Kerala, India

Tony visits Kerala in southwestern India and samples many spicy and flavorful dishes, from street food to home-cooked meals. Also: Indian actor Mammootty invites the host to visit him on the set of his action film.

Première diffusion : 26 juillet 2010

Where It All Began
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S6 E18 Where It All Began

The show takes a look back at Tony before the fame of No Reservations and his top selling book Kitchen Confidential.

Première diffusion : 2 août 2010

Dubai
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S6 E19 Dubai

Anthony Bourdain travels to Dubai, the second-largest and most populated of the 7 states that make up the United Arab Emirates. He dives into Dubai’s extravagant food scene with restaurants catering to "the rich and super rich."

Première diffusion : 9 août 2010

Rome
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S6 E20 Rome

Anthony Bourdain dines on classic Italian dishes and adopts the mindset of the Roman people – living a simple life and eating fresh, seasonal ingredients.

Première diffusion : 16 août 2010

Back to Beirut
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S6 E21 Back to Beirut

Anthony Bourdain returns to Lebanon to film the show he was meant to do in 2006

Première diffusion : 23 août 2010

Making of India
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S6 E22 Making of India

Behind the scenes of the making of the Kerala, India episode.

Première diffusion : 30 août 2010

What Were We Thinking Special
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S6 E23 What Were We Thinking Special

The one-hour “What Were We Thinking?” special offers an after-hours look into the past five years of filming NO RESERVATIONS – a world of comical indecision and dysfunction, mixed with heartwarming stories, breathtaking backdrops…and of course, plenty of local libations. Filmed with Bourdain and executive producers, Chris Collins and Lydia Tenaglia, “What Were We Thinking?” takes a light-hearted look back at 100 memorable adventures. Over the course of the day renowned chefs and celebrity fans of the show including David Chang, Eric Ripert, Ted Nugent, Marky Ramone, and Ty Burell will be providing special messages.

Première diffusion : 6 septembre 2010

Paris
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S6 E24 Paris

No Reservations kicked off its very first episode in the City of Light 6 seasons ago. For the 100th episode, Tony and the crew return to Paris, the city where it all began.

Première diffusion : 6 septembre 2010

Madrid
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S6 E25 Madrid

Tony visited Madrid, Spain's capital city, during the 2010 World Cup when this large and diverse country came together.

Première diffusion : 13 septembre 2010

Holiday Special
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S6 E26 Holiday Special

Tony and Michael Ruhlman prepare a holiday dinner that goes awry. Chefs Mario Batali, David Chang and Duff Goldman pay Tony a visit.

Première diffusion : 6 décembre 2010