S3 E1 • The High Tea Low Down

Justine hosts a traditional English high tea, with flaky scones, strawberry jam and finger sandwiches, in the Season 3 premiere. Meanwhile, Rev Run makes Parmesan meatball sliders just in case cucumber with herb butter and smoked salmon with creme fraiche don't appeal to their guest.

Première diffusion : 27 janvier 2016

S3 E2 • Rockin' Rolls on a Sushi Sunday

A sushi craving leads to a Japanese meal of miso soup, chicken teriyaki, a simple salad with carrot-ginger dressing, and maki rolls.

Première diffusion : 3 février 2016

S3 E3 • Ravioli Revelations

Homemade ravioli is prepared by Justine in hopes of impressing her sister who's a professional chef. Also on the menu: cheesy bruschetta; and tiramisu.

Première diffusion : 10 février 2016

S3 E4 • Supper Por Favor

Mexico City inspires Justine to make some authentic street food for the family. Included: carnitas tacos with roasted salsa verde and homemade guacamole; chicken quesadillas.

Première diffusion : 17 février 2016

S3 E5 • Patties of the Caribbean

A classic Caribbean meal is made in honor of Justine's visiting parents. On the menu: beef patties; Jamaican jerk chicken; rice and peas.

Première diffusion : 24 février 2016

S3 E6 • Laidback Luau

Justine plans a stay-cation with a Hawaiian luau theme. On the menu: green papaya salad; banana leaf-steamed pork; and a tropical banana-guava pie.

Première diffusion : 2 mars 2016

S3 E7 • Rev's Cook-Off Challenge

Rev makes deep-fried hush puppies for a friendly cook-off. His dish goes up against juicy beef tenderloin and crunchy fish fry.

Première diffusion : 9 mars 2016

S3 E8 • Diggy Does Dinner

A healthy meal is prepared, including glazed salmon with a refreshing mango salsa; Parmesan-roasted broccoli; naturally sweet baked apples with homemade honey Greek yogurt.

Première diffusion : 16 mars 2016

S3 E9 • Eat Play Love

Première diffusion : 23 mars 2016

S3 E10 • Date Night

Première diffusion : 30 mars 2016

S3 E11 • Russy's Room Service

Première diffusion : 6 avril 2016

S3 E12 • Kitchen Tails

Favorite bowling alley snacks receive a healthy twist. Included: Classic buffalo flavors and Asian-inspired teriyaki sauce are used when Rev and his son make wings two ways. The menu also features flavorful turkey kielbasa dogs topped with red-onion sauce; and oven-roasted sweet potato fries with garlic aioli.

Première diffusion : 14 mai 2016

S3 E13 • Old School Comfort Food

Première diffusion : 20 avril 2016