S6 E1 • Cowboy and Cowgirl Lunch

Cowboy Josh is taking Alex on as his ranch apprentice, and they're going to be ready for a stick to your ribs lunch. So Ree is fixing Supreme Pizza Burgers, a fabulous Quick Italian Salad, and frozen Fruit Pops. As a thank you to Josh, she's making his favorite chocolate dessert — French Silk Pie to take home.

Première diffusion : 21 septembre 2013

S6 E2 • Cedars

The guys are out cutting down cedar trees and having a stone skimming masterclass with Ladd down at the creek so Ree's rustling up a casual lunch of delicious Rigatoni With Chicken Thighs, a fun Salad Bar Salad With Creamy Italian Dressing, Garlic Cheese Breadsticks and irresistible Chocolate Peanut Butter Cup Cookies.

Première diffusion : 28 septembre 2013

S6 E3 • Moving Cattle

It's a busy day on the ranch with the whole Drummond gang moving cattle and Ree's whipping up a rib-sticking lunch. There's refreshing Lemon Limeade, his and hers pizzas: a meaty Basic Pepperoni with homemade Pizza Sauce and delicious Four Cheese Pizza with a great chopped Basil Tomato Salad. For dessert, Ice Cream Pie With Easy Caramel Sauce. It's the perfect casual meal for a hungry crew.

Première diffusion : 5 octobre 2013

S6 E4 • Make Ahead Marvels

It's make-ahead marvels all the way on the Drummond ranch. First, there's Hot Corn Chile Dip, perfect for a teen pool party. Then Drip Beef Sandwiches, a huge hit for a hungry ranch crew and lastly Meat Sauce, the secret to so many fabulous feasts. Getting ahead has never been so easy and delicious.

Première diffusion : 12 octobre 2013

S6 E5 • Sweet Deliveries

Desserts are made. Included: marshmallow pops for a sleepover treat; lime-coconut-butter cookies; and a recipe for "chocolate devils."

Première diffusion : 26 octobre 2013

S6 E6 • Tex-Mex for Cowboys

It's a frontier style Tex-Mex feast for the whole Drummond crew after a big day working cattle. There's a pre-dawn start so they're going to be hungry for a rib sticking spread with delicious Chicken and Beef Fajitas packed with grilled meat and fixin's, Fiesta Beans and Cinnamon Ice Cream With Cinnamon Chips.

Première diffusion : 2 novembre 2013

S6 E7 • Scrumptious 16-Minute Meals

No time is no trouble as Ree whips up three super fast 16-minute meals. There's an incredible Chicken Taco Salad for lunch, plus some great ideas for doctoring up dressing; a delicious Quick and Easy Roasted Red Pepper Pasta for a fast home-alone meal; plus six varieties of fabulous French Bread Pizzas with toppings including a Greek salad!

Première diffusion : 9 novembre 2013

S6 E8 • Turkey Day Leftovers

Today, Ree is creating divine dishes from the Thanksgiving leftovers. First, the Leftover Thanksgiving Panini -- the ultimate day-after sandwich. Turkey gets a makeover in Spring Rolls and a comforting Turkey Tetrazzini casserole. And for the ultimate incentive for the kids to finish their clean-up chores, pumpkin pie filling is transformed into Pumpkin Smoothies.

Première diffusion : 16 novembre 2013

S6 E9 • Dinner for Dad

Ree's home alone and throwing an impromptu dinner party for her dad and stepmom. She's making her dad's favorites including Steak Oscar, filet topped with roasted asparagus spears, juicy shrimp and a drizzle of hollandaise sauce. Mushroom Pilaf is on the side and for dessert, Pots De Creme With Brandy Whipped Cream.

Première diffusion : 30 novembre 2013

S6 E10 • Christmas Cocktail Party

Ree has invited a crowd of friends and family over to Drummond Ranch for a festive holiday get-together that she's putting together in no time at all. There's a delicious and simple Party Punch, and a bunch of fabulous canapes including Christmas Rollups, Shrimp Pineapple Skewers, Tortellini Skewers, Holiday Queso, Smoked Sausage in Barbecue Sauce and for a festive sweet treat, Quick and Easy Peppermint Fudge.

Première diffusion : 7 décembre 2013

S6 E11 • Bulk Buys

Ree Drummond is hitting the road on a major bulk buy trip. On the grocery list are Chicken Thighs to turn into fabulous Peach Whiskey Chicken and on the side ideas for great casseroled and fried chicken thigh dishes. She's getting Apples for home made Applesauce, delicious in Apple Pancakes, with Pork Chops, in Healthy Breakfast Muffins and over ice cream and Briskets to braise, as perfect as they are marvelous in Tostadas, on Pizza or piled on Nachos.

Première diffusion : 18 janvier 2014

S6 E12 • Football Camp

Ladd's coaching football camp and Ree's making lunch to go for 120 hungry coaches and kids. To feed this crowd, she's whipping up a picnic of Hot Roast Beef Sandwiches, Spiced Up Potato Chips and Football Fruit. At the end of camp, a special treat of Chocolate Spreads with three delicious toppings.

Première diffusion : 25 janvier 2014

S6 E13 • Make Ahead Potluck

It's the day before Potluck Sunday at church, and while the family's busy on the ranch, Ree's busy cooking up fabulous make ahead food. There's her favorite Potluck Meatballs, an incredible Layered Salad that looks as good as it tastes and delicious Blackberry Cheesecake Squares.

Première diffusion : 1 février 2014