Œuvres avec Sean Sherman

Auteur

The Sioux Chef's Indigenous Kitchen (2017)

Sortie : 9 octobre 2017. Cuisine

livre de Sean Sherman et Beth Dooley

Résumé · Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The... Voir plus