S8 E1 • Las Vegas

A Hamburger that costs five thousand dollars made with Kobe beef; a sundae that costs $1,000 ;cupcake that costs $750; tuna cones,artisan chocolates, how buffet leftovers become a feast at a pig farm in the outskirts of Las Vegas, a seafood restaurant that has an Italian fish market flown in every day; dinner for 1,800 people at Muhammad Ali's 70th birthday.

Première diffusion : 9 juillet 2012

S8 E2 • San Diego

Giant California Sea Urchin,spot prawns,Baja octopus,swordfish marrow with Yuzu and soy sauce,black cod foie gras,urchin gelato,tortas ahogada s,BBQ lamb Texcoco style, corn smut, fried crickets, pancita, a behind the scene visit to the San Diego Zoo during feeding time,Filipino comfort and street food,a visit to a camel dairy,foraging wild edible plants and abalone on the San Diego coastline .

Première diffusion : 16 juillet 2012

S8 E3 • Miami

S8 E4 • New Mexico

S8 E5 • LA Pop Up

S8 E6 • Austin

S8 E7 • The Blues Trail

S8 E8 • The Other Florida