S6 E1 • Pancake House Favorites

A menu inspired by classic pancake houses is featured in the Season 6 premiere. Included: mini Denver omelet frittata with crispy ham croûtons; silver dollar tropical pancakes with mascarpone whipped cream; iced and hot versions of hazelnut-chocolate-toffee coffee.

Première diffusion : 8 novembre 2015

S6 E2 • Thanksgiving Brunch

Chef Bobby Flay keeps his Thanksgiving meal going with a brunch full of holiday flavors, making Pumpkin Lattes and Pumpkin-Spiced Granola Parfaits with Orange-Cranberry Jam and Maple Yogurt. Then, he transforms Thanksgiving leftovers into a savory and comforting Roast Turkey Hash with Brussels Sprouts and Sweet Potatoes drizzled with a Bacon-Herb Oil.

Première diffusion : 15 novembre 2015

S6 E3 • Entertaining Middle Eastern Style

Première diffusion : 29 novembre 2015

S6 E4 • Holiday Leftover Brunch

Première diffusion : 6 décembre 2015

S6 E5 • Home for the Holidays Brunch

Première diffusion : 13 décembre 2015

S6 E6 • Guilt-Free Brunch

Première diffusion : 3 janvier 2016

S6 E7 • Breaking Bread for Brunch

Première diffusion : 10 janvier 2016

S6 E8 • Money-Saving Showstoppers

Première diffusion : 17 janvier 2016

S6 E9 • Buttermilk Brunch

Première diffusion : 24 janvier 2016

S6 E10 • Big Game Brunch

Chef Bobby Flay's got an action-packed sweet and savory brunch menu for the big game, including a Burrito stuffed with Salsa Verde Chicken, Chicken Cracklings, Scrambled Eggs and Cheese with a side of crispy Green Onion-Spiced Mustard Hash Browns, and Brown Butter Bourbon Maple-Glazed Baked Donuts. Plus, a citrus flavored beer-gin cocktail for the win! (Episode: AS0610H)

Première diffusion : 31 janvier 2016

S6 E11 • Cocoa-licious Brunch

Chocolate lovers will delight in Chef Bobby Flay's ultimate cocoa-filled brunch! He's serving up decadent dishes like Chocolate-Drizzled Scones, Stuffed Mexican Hot Chocolate French Toast with Cinnamon Whipped Cream, a Chocolate Peanut Butter Swirl Smoothie and a quick and easy recipe for Chocolate-Hazelnut Turnovers. (Episode: AS0612H)

Première diffusion : 14 février 2016

S6 E14 • Beachside Brunch

S6 E15 • Ladies Who Brunch

S6 E12 • The Savory Side of Brunch

Chef Bobby Flay is whipping up a crowd-pleasing brunch of classically sweet dishes reimagined with savory flavors, like Stuffed French Toast with Gruyere, Mustard Greens and Double-Smoked Bacon, Ham and Cheese Scones with Roasted Tomatoes, and a Yogurt Bowl with Savory Toppings like beets, cucumbers and chickpeas. To drink, he's reinvented another brunch classic with his Verde Mary. (Episode: AS0611H)

Première diffusion : 21 février 2016

S6 E16 • Apples to Apples Brunch

S6 E13 • Comfort Food Fake-Outs

Première diffusion : 28 février 2016

S6 E14 • Beachside Brunch

Chef Bobby Flay is bringing the bold spices and flavors of the tropics to brunch with a beautiful menu that includes Spiced Oatmeal with Bananas, Mangos and Toasted Coconut Almonds and a Jerk Chicken Sweet Potato Hash with Poached Eggs and Mango-Habanero Hot Sauce. To add to the beachside feel, he mixes up a pitcher of Coconut-Lime Mojitos! (Episode: AS0614H) Read more at: http://www.foodnetwork.com/shows/brunch-bobbys/episodes.season-6.html?oc=linkback

Première diffusion : 1 mai 2016

S6 E17 • Buzz-worthy Brunch

S6 E15 • Ladies Who Brunch

Chef Bobby Flay has the perfect brunch for all the lovely ladies in his life and yours. The light and flavorful menu includes cheesy Mushroom and Grits Quiche topped with a vibrant Kale Pesto, and Easy Almond Sticky Buns that are dangerously simple to make. To drink, he makes a beautiful and crisp Cucumber-Lime Martini. (Episode: AS0615H) Read more at: http://www.foodnetwork.com/shows/brunch-bobbys/episodes.season-6.html?oc=linkback

Première diffusion : 8 mai 2016

S6 E16 • Apples to Apples Brunch

Chef Bobby Flay creates a brunch that's fresh from the apple orchard, featuring Cheddar Black Pepper Waffles topped with Sausages and Apples tossed in a Maple Agro Dolce Sauce, Apple Pancake Bars with a nutty Brown Butter Crumble drizzled with Apple Syrup, and Sparkling Apple Cider Sangria. (Episode: AS0616H) Read more at: http://www.foodnetwork.com/shows/brunch-bobbys/episodes.season-6.html?oc=linkback

Première diffusion : 15 mai 2016

S6 E20 • Episode 20

S6 E17 • Buzz-worthy Brunch

Chef Bobby Flay is cooking a "buzz"-worthy brunch with the one ingredient he can't live without: honey! He highlights honey's versatility with Grilled Stone Fruit with Farmer's Cheese and Spiced Honey Almonds, Chocolate Chip Pistachio Pancakes with Salted Honey Caramel Syrup, crisp Honey-Bourbon Glazed Bacon and a White Tea Rum Cocktail with Honey-Lime Syrup. (Episode: AS0617H) Read more at: http://www.foodnetwork.com/shows/brunch-bobbys/episodes.season-6.html?oc=linkback

Première diffusion : 29 mai 2016